Available in boxes of 20.


Curry Puffs are a very popular Malaysian snack food, and our lighter verison are baked not fried and contain a savoury, spicy centre. We offer two varieties: Vegetable Curry, made with potatoes, carrots, peas, onions and a range of spices, and Spicy Sardine, made with a HOT tomato sauce and sweet sardines.

Curry Puffs

  • Allergens: contains wheat/gluten, eggs.

    Storage: These are best eaten on day of delivery, but can refrigerated for up to two days. If reheating, make sure food is piping hot before serving.


    Please note we require three days notice to prepare these. 

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